hello everybody! I'm very tired! Macarons order from my friends makes me so hard working! I happy because they love it. Last week I had Macarons order, and cupcakes order. For this week, I have cupcakes order, Red velvet cake order, and alot of sweet bucket for Arvian's 14th Anniversary (Arvian is one of my favorite Baking and Decorating supply Shop in Surabaya, East Java, Indonesia). My Friend order it for arvian. What a big surprise! Every Bucket is different, there is macarons (french), Cookies, cake pops, and cupcakes! They all in Garden themes! How cute is that? yes, and I should make them all day! haha
Okey,.. Today I want to tell you about my last Christmas in Jakarta! You know what? I bake alot of cupcakes and bring them and my tools (Wilton color, tools, tappits, cutter, fondant, etc). Don't you think I'm crazy? hahaha. Then I decorate them on my Daddy's new apartment, the apartment is sooo cool, Modern, and good looking. My parent is good on designing. My mom has a good sense of decorations.
Back to Jakarta,.. :D I warm up a litte bit on microwave my cupcakes that have been out from fridge, then I start stiring my frozen buttercream (everything FROZEN ! hahaha), then, using my offset spatula, I start frosting the cupcakes lightly. Then I roll out my fondant using my texture mat, cutter, tools and else to making Christmas theme Cupcakes.
This is what they looks like..
See you later!
*Smiling*
Ivan,..
Choose your language..
Monday, April 23, 2012
Wednesday, April 18, 2012
My Parent's 20th Wedding Anniversary! (2011)
Hello again!.. Today I try to make cake pops, and they come out really good.. I will make a post about my cake pops later, oke? :D
Okey, today I want to tell you about my Project.. Actually this project is my first project (hehe, I'm sorry!). I made this for my parent's anniversary. I was so excited until I forgot my parent's anniversary. I prepare all things to made this project on my final test week on my school, because I thought it will be on that month, but I'm totally wrong! My parent's anniversary is on the next month. oh my GOD! I'm so stupid! Bdw, this is what they looks like,,.. :)
I made them all helped by servants. The box part is handmade, kinda scrabbook.. :D And the cupcake Pop up, I designed by my self. Pretty easy, simple design. All of these was inspired by Moulin Rouge and Marilyn Monroe , these two are so awsome! For the cupcake, I using red velvet recipe and decorate with fondant and cute lips decorations.
Red velvet is kind of cake that have really beautiful red color with usually cream cheese frosting.
The traditional recipe was using beet as their red color, but now, people (and me) are using food coloring to get deep red color. Red velvet is undescripable flavor. There it a little bit chocolate taste in there. You should try sometimes.
This is what I made for my lovely customers.. :D
Fact about Red Velvet,
..., Long ago, a women ate “red velvet cake’ in a restaurant and she liked it very much. She asked for the recipe and the restaurant promptly sent the recipe to her. She got furious when she received the recipe that she asked for; do you know why? She was charged $100 for asking this recipe. You know what she did? She sent this recipe as chain mail to hundreds and thousands of people she knew as revenge. Ha ha ha…
Okey, today I want to tell you about my Project.. Actually this project is my first project (hehe, I'm sorry!). I made this for my parent's anniversary. I was so excited until I forgot my parent's anniversary. I prepare all things to made this project on my final test week on my school, because I thought it will be on that month, but I'm totally wrong! My parent's anniversary is on the next month. oh my GOD! I'm so stupid! Bdw, this is what they looks like,,.. :)
I made them all helped by servants. The box part is handmade, kinda scrabbook.. :D And the cupcake Pop up, I designed by my self. Pretty easy, simple design. All of these was inspired by Moulin Rouge and Marilyn Monroe , these two are so awsome! For the cupcake, I using red velvet recipe and decorate with fondant and cute lips decorations.
Red velvet is kind of cake that have really beautiful red color with usually cream cheese frosting.
The traditional recipe was using beet as their red color, but now, people (and me) are using food coloring to get deep red color. Red velvet is undescripable flavor. There it a little bit chocolate taste in there. You should try sometimes.
This is what I made for my lovely customers.. :D
![]() |
| Red Velvet Cupcake with Cream cheese frosting! :9 |
Fact about Red Velvet,
..., Long ago, a women ate “red velvet cake’ in a restaurant and she liked it very much. She asked for the recipe and the restaurant promptly sent the recipe to her. She got furious when she received the recipe that she asked for; do you know why? She was charged $100 for asking this recipe. You know what she did? She sent this recipe as chain mail to hundreds and thousands of people she knew as revenge. Ha ha ha…
Copied from http://www.bukisa.com
Hope you enjoyed reading my post!
Bye2! :*
Ivan,.. :D
Tuesday, April 17, 2012
Fresh Strawberry and Cream Cheese!
I don't know why, when I made draft of this post for post it tomorrow, Its gone, because I post it using my Blackberry or iPad.. Don't even try this! Its wasting my time! okey, bdw, I rewrite this post just for all of you, I still want to hear your cooment about my post.. :D
Hey! What do you think if you imagine there is strawberry and cream cheese? yes ! Its Strawberry Cheese Cake! A couple week ago, I made this beautiful cheesecake with my friends, Jeffry and Echa. Jeffry is my friend since in Primary School. His is funny, with his funny face, Funny jokes, and everything Funny for him. And Echa is my Friend that love to cook like me.. (give me 5 Echa! haha:D)
Okey, This is what we made..
We made the crust from crushing Marie Biscuit (available in Indonesia, but you can also use another biscuit or cracker like Graham Cracker) mixed with sugar and melted butter ( don't use margarine! trust me! ;) ). We packed them up to oiled springform pan, chilled then bake it for about 10 minutes for give a better aroma and taste. For the filling, we use FULL FAT cream cheese (don't use light! it will change their consistency, it will come out runny!) mixed with Lemon vanilla sugar (I will talk about it later, ok? ;) ), eggs, Vanilla Caviar (seeds of Vanilla bean) and lemon. It bake about 45-60 minutes. And for the topping, We put medium size fresh strawberry on the cooled cheesecake, then pour over the strawberry glaze. For making the strawberry glaze, We crushed fresh strawberry, then mix it with some water, sugar and Corn starch, then bring it to boil with stirring constantly. Pretty easy huh? hahaha :D.. We had a great time baking together..
What do I do for crushing this biscuit or cracker? I used my new food processor that I bought my self after I had enough money (actually, I bought this food processor as a give for me, because I want to appreciate my hard work on some birthday project, Thanks God.. :D). Its help a lot, just dump it all in the food processor, and pulse, pulse, and pulse! Yey! Done! haha.. But, of couse you can put it in plastic bag or zip lock bag, and use your rolling pin to crush them up.. :)
See ya!
Ivan..
Hey! What do you think if you imagine there is strawberry and cream cheese? yes ! Its Strawberry Cheese Cake! A couple week ago, I made this beautiful cheesecake with my friends, Jeffry and Echa. Jeffry is my friend since in Primary School. His is funny, with his funny face, Funny jokes, and everything Funny for him. And Echa is my Friend that love to cook like me.. (give me 5 Echa! haha:D)
Okey, This is what we made..
We made the crust from crushing Marie Biscuit (available in Indonesia, but you can also use another biscuit or cracker like Graham Cracker) mixed with sugar and melted butter ( don't use margarine! trust me! ;) ). We packed them up to oiled springform pan, chilled then bake it for about 10 minutes for give a better aroma and taste. For the filling, we use FULL FAT cream cheese (don't use light! it will change their consistency, it will come out runny!) mixed with Lemon vanilla sugar (I will talk about it later, ok? ;) ), eggs, Vanilla Caviar (seeds of Vanilla bean) and lemon. It bake about 45-60 minutes. And for the topping, We put medium size fresh strawberry on the cooled cheesecake, then pour over the strawberry glaze. For making the strawberry glaze, We crushed fresh strawberry, then mix it with some water, sugar and Corn starch, then bring it to boil with stirring constantly. Pretty easy huh? hahaha :D.. We had a great time baking together..
What do I do for crushing this biscuit or cracker? I used my new food processor that I bought my self after I had enough money (actually, I bought this food processor as a give for me, because I want to appreciate my hard work on some birthday project, Thanks God.. :D). Its help a lot, just dump it all in the food processor, and pulse, pulse, and pulse! Yey! Done! haha.. But, of couse you can put it in plastic bag or zip lock bag, and use your rolling pin to crush them up.. :)
See ya!
Ivan..
Monday, April 16, 2012
My First Project! On August 2011..
Yey! Hi everybody! There is still nobody comment on my post, beside my
friend, Audria that have a beautiful fashion blogspot.. I love to hear
what all of you think about my post.. :D I love to hear everything! ;)
Okey, today I want to tell you about my First Project about 1 year ago (8 month ago actually, :P).
My first project is my little Cousin (girl) Princess Birthday. She is really girlish. She said, she want to be a Princess when she older (hahaha! :D). Yeah, its okey, and her mom (my auntie) ordered for Simple Cupcakes for giveaway on her daughter Birthday besides giving them souvenirs.
She ordered Vanilla Cupcake with simple topping and decoration. I made simple cake that only basic ingredient (butter or magarine (preferably butter), sugar, eggs, and flour (self raising)) mixed with colourful jimmies topped with colored Swiss Meringue Frosting that I piped on the cupcakes using big star tip, then for a little decorations, I made some flower using fondant.
Then I put them on my beautiful cupcakes tier that have been decorate with clay flowers and cute princess figurine.
That's all, She love it. I know, looks at that little princess, they are so cute!
Fact about egg!
Have a great day!
Ivan..
Okey, today I want to tell you about my First Project about 1 year ago (8 month ago actually, :P).
My first project is my little Cousin (girl) Princess Birthday. She is really girlish. She said, she want to be a Princess when she older (hahaha! :D). Yeah, its okey, and her mom (my auntie) ordered for Simple Cupcakes for giveaway on her daughter Birthday besides giving them souvenirs.
She ordered Vanilla Cupcake with simple topping and decoration. I made simple cake that only basic ingredient (butter or magarine (preferably butter), sugar, eggs, and flour (self raising)) mixed with colourful jimmies topped with colored Swiss Meringue Frosting that I piped on the cupcakes using big star tip, then for a little decorations, I made some flower using fondant.
![]() | |||
| look how smooth it is! |
That's all, She love it. I know, looks at that little princess, they are so cute!
Fact about egg!
- China produces the most eggs, at about 160 billion per year. In the US, about 65 billion eggs per year.
- A hen can lay about 250 eggs per year.
- There are 150 species of chicken. A rooster is a male, a hen is a female, and they are both chickens.
- Eggs usually can last six to 8 weeks if refrigerated. To find out if eggs are bad, you can always use the "float" test. If they float in salt water, they are bad, or crack one open and the smell will tell.
Have a great day!
Ivan..
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